Masi Wine Bar & Restaurant debuts at Verona Airport

At Verona Valerio Catullo Airport, the new Masi Wine Bar & Restaurant opens to the public, a space dedicated to Veneto's food and wine excellence that enriches the airport's food & beverage offer. The project is the result of the collaboration between Masi Agricola and Lagardère Travel Retail Italia, with the aim of offering passengers an authentic and quality experience before departure.

The new venue is presented as a wine bar-restaurant with a contemporary concept, designed to enhance the territory and its traditions. At the heart of the offer is a representative selection of Masi wines, flanked by a gastronomic proposal inspired by Italian and Venetian cuisine, with dishes designed to satisfy both business travelers and those heading to a leisure destination.

Located in the departures area, the Masi Wine Bar & Restaurant is designed as a welcoming and functional space, ideal for a relaxing break between flights. The design combines warm materials, references to viticulture and modern solutions, creating an elegant environment that dialogues with the airport context.

The opening is part of the strategy to enhance airport travel retail, increasingly oriented towards experiences linked to the territory and the iconic brands of Made in Italy. For the Verona airport it represents a further step in strengthening the commercial offer, while for passengers it is an opportunity to start the journey by immersing themselves in the flavors and aromas of the Veneto region.