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10 June 2026

Briciole is renewed at Milan Linate and Milan Malpensa airports

The restyling of the cafeteria and bakery brand brings a new concept to the Milanese airports, with more welcoming and functional spaces

Briciole presents the new concept at Milan Linate and Milan Malpensa Terminal 1 airports, strengthening its presence in the travel catering segment. The restyling concerns two strategic areas for airport flows in Northern Italy: the air-side area of Linate and the check-in area of Malpensa T1, where the brand offers a new coffee and bakery experience designed to accompany Travellers before the flight.

 

Briciole negli aeroporti di Milano MXP e LIN. Foto: Copyright © Ufficio stampa Areas
Crumbs at Milan MXP and LIN airports. Photo: Copyright © Areas Press Office

 

The renovation of Briciole responds to the evolution of airport foodservice, increasingly oriented towards combining quality of offer, speed of service and comfort of space. The new format has been designed to adapt to the times and needs of passengers, who are looking for practical, recognizable and pleasant solutions in airports, both for a quick breakfast and for a sweet or savory break before boarding.

 

Briciole negli aeroporti di Milano MXP e LIN. Foto: Copyright © Ufficio stampa Areas
Crumbs at Milan MXP and LIN airports. Photo: Copyright © Areas Press Office

 

Particular attention has also been paid to the enhancement of the food offer, with a more accurate display of cafeteria and bakery products and sweet and savory proposals. For the passenger, this means greater immediacy in the choice, better readability of the assortment and a smoother shopping experience.

 

By the editorial staff of Avion Tourism Magazine
Text source and photos: Copyright © Areas Press Office
 

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